Thursday, September 20, 2018

I made these yummy taiyaki


My taste testers love this new recipe, cinnamon taiyaki cakes.


These taiyaki taste better than they appear.

Today, I’ll make my second batch of Taiyaki!


I’m using Krusteaz ® Cinnamon Swirl crumb cake and muffin mix for batter.


I’m also using Hershey’s ® Cinnamon Chips for their filling.

Sunday, September 16, 2018

A foggy day in Duluth, Minnesota


There are few days when I can’t see either Lake Superior or the Duluth Harbor from my apartment.

Thursday, September 13, 2018

I made my first Taiyaki of the fall 2018 and spring 2019 semesters at UMD.


While I have not made any of these cakes for a few months, these cakes both look and taste great!


I hope I can persuade other people to assist me in making a Taiyaki store.


My last two Taiyaki turned out to be some of the best appearing I’ve ever made.

Wednesday, September 12, 2018

I bought a cake at Mount Royal Market


I bought this cake Monday and then gave it to the Rainbow Senior Center.


This is what that Mount Royal Market cake looks like out of the plastic box.


A three dollar cake that was priced at twenty-one dollars is one-seventh of the original price.

Friday, September 7, 2018