I baked another batch of my cinnamon within cinnamon taiyaki.

I have been product testing my stovetop baked taiyaki, which are Japanese fish-shaped cakes.  My taste testers favorite taiyaki so far is Krusteaz ® Cinnamon Swirl crumb cake and muffin mix for batter, with Hershey’s ® Cinnamon Chips for their filling.

While I would love to start a taiyaki stand; I’m am now in the same situation as the Little Red Hen, as my friends love eating taiyaki, but none want to join me in setting up a taiyaki stand.